Pasta, Tiramisù & Wine with a Chef from Michelin Kitchens

Step into an authentic Veronese restaurant, just moments from the city’s most charming spots, from the elegant Giardini Giusti to the historic heart of Verona with its iconic Ponte Pietra and Roman Theatre, and learn to create the two pillars of Italian cuisine: handmade fresh pasta and the perfect tiramisù. Forget the usual tourist tours and put on your apron. Under the expert guidance of a professional and Michelin-experienced chef, discover the secrets of fresh handmade pasta: learn to knead, roll out the dough, and shape your own culinary masterpieces. Then, learn the tricks to crafting a creamy, perfectly balanced tiramisù, following the authentic traditional recipe. As your creations come to life, enjoy a welcome sparkling wine toast and a tasting of local red wine, specially selected to enhance the flavors of your hard work. At the end of the lesson, enjoy what you’ve prepared in a convivial atmosphere, just like a real Italian family. At the end of the experience, receive an exclusive recipe book with all the steps to recreate pasta and tiramisù at home. Additionally, receive an exclusive discount voucher for a future lunch or dinner at the restaurant, perfect for returning to soak up the Veronese atmosphere in total relaxation.